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Tomatoes and cheese give this bean pizza traditional pizza flavor. 1. Press dough into a greased 15 in. x 10 in. x 1 in. baking pan. Bake at 425 degrees F for 4 6 minutes or until crust just begins to brown. 2. Meanwhile in a skillet saute the onion and garlic
Black Bean Pizza
Its Yummy. In a bowl combine the first seven ingredients mix well. Spread over cut side of each muffin half. Cover and freeze for up to 2 months. Bake at 350 degrees F for 20 minutes or until cheese is melted.
Marinated artichokes add flavor to both the crust and the topping of this delicious pizza. 1. Drain artichokes reserving marinade. Chop artichokes set aside. On a floured surface roll bread dough into a 15 in. circle. Transfer to a greased 14 in. pizza pan
Yummy homemade pizza. Ina mixing bowl combine 2 cups flour yeast and salt. Add water and oil beat until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface knead until smooth and elastic about 6 minutes. Cover and let rest
With its no fuss pita crust this pizza makes a quick meal. Spread pizza sauce over pita bread. Top with pepperoni mushrooms and cheese. Place on an ungreased baking sheet. Bake at 400 degrees F for 4 6 minutes or until cheese is melted.
Pepperoni Pizza Pita
The flavors compliment each other so well and it is so easy I use frozen bread dough to speed the process. Set out dough before you leave for work and you are ready to go by the time you get home 1. Allow dough to rise in a covered bowl until doubled in bulk.
Basil Goat Cheese Pizza