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These gluten free rice and lentil cakes are a staple in India eaten for meals and as a snack. Adding Spinach and Chilli to this batter gives it festive flair and a little kick. Its sprinkled with a Mustard seed and Chilli tempering and adorned with a dollop of
Green SPINACH IDLIS - With Mustard tadka And CHILLI GARLIC Sauce
Chicken 65 is a wonderful spicy dry Chicken preparation with a really strange name. I made this recipe festive by stuffing them into Cucumber cups for a perfect festive bite Please watch the video for directions.
CHICKEN 65 Cucumber Cups - HOLIDAY special
A fairly new Christmas tradition in our house try my delicious Margarita recipe made festive with fresh Clementine juice and Pomegranate jewels. Also contains Lemon Lime juice and Jalapeno brine for a little kick Please watch the video for directions.
POMEGRANATE And CLEMENTINE Festive MARGARITA
Simple ingredients are ground together to make a delicious Chilli Garlic sauce. GETTING READY Soak chiles in hot water for 4 hours to overnight. MAKING In a food processor grind together soaked chilli garlic lime juice and salt. SERVING Serve and enjoy
CHILLI GARLIC Sauce
Ambot Tik is a fiery Goan classic curry that is perfect with sannas or rice. Its typically made with Shark but Im using Prawn in this recipe. Please watch the video for directions.
PRAWN Ambot Tik - Goan CURRY With SUCCORINE Bai
A few simple pantry staples can yield the most delicious buttery sauce. Sea salt compliments the sticky sweetness beautifully. MAKING In a saucepan melt butter and add sugar to it. Stir continuously and add sea salt and heavy cream. Slowly add whipping cream
SALTED CARAMEL Sauce
This curry is an authentic East Indian recipe made with a blend of spices onions and tomatoes. Chicken is then simmered into this and finished off with potatoes delish Please watch the video for directions.
FRITHAD - Traditional East Indian CHICKEN CURRY
This rice pudding barely a pudding btw is folded in with cloud like whipped cream drizzled with a salted Caramel sauce and studded with a nut praline it s decadence at it s best. Perfect for any celebration like Christmas or Valentines Day. The recipe was
Riz Au Lait - French Style Rice Pudding With Salted Caramel Sauce And Praline
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